591101ls 2013-8-1 07:44
番茄炒牛肉[6P]
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材料：牛肉（250g）、番茄（2个）
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配料：葱、姜、料酒、淀粉、盐'v|hRtg-Z,K
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1 牛肉洗净切片后用酱油，油，水，淀粉拌匀，腌置半小时。+z;UYs^$s1X3l'T:B&n
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2 西红柿切块，葱，姜，蒜切末。D,pHd9G m'[[
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3 锅里放油，烧至八成热，倒入牛肉，炸至七成熟捞出。p
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4 锅里放油，放入葱，姜，蒜略炒出香味，倒入西红柿，加盐并用小火翻炒至西红柿出水。0N;R6m#r/b'Q
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5 西红柿出水时，加入牛肉略炒，炒匀以后盛盘即可。
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