591101ls 2012-4-22 08:09
咸蛋黄烧茄子[7P]
[img]http://informationtimes.dayoo.com/res/1/1019/2012-04/11/C12/res03_attpic_brief.jpg[/img]
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烹制方法
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材料:咸鸭蛋黄(3个)、茄子(1条) z*W-lU
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配料:姜末(15g)、葱末(15g)、蒜末(25g) 青红椒(适量)2ABG:J4~ PL
调料:刀嘜纯正葵花籽油(300g)、香油(10g)、汤(50g)、湿淀粉(8g)、盐(3g)
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1 茄子切条状,青红椒切小块,香葱切碎,姜蒜磨成蓉。
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2 锅内放油烧至七成热,倒入茄条炸透,倒入漏勺沥干油。
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[img]http://informationtimes.dayoo.com/res/1/1019/2012-04/11/C12/res09_attpic_brief.jpg[/img]