查看完整版本: 芝麻菠菜卷

芝麻菠菜卷

食材:菠菜,炒熟的白芝麻,芝麻酱少许:q j:D&X)j^/I
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做法:
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1 菠菜用沸水烫熟后泡冰水(或冷水),以保存其色泽和甜味
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,D+E%U:aYx 2 菠菜沥干,挤去水份,根茎交错重叠后再用寿司帘卷成圆柱形状,d J:a;F!kI

P[~3?UnC D6m 3 芝麻酱加少许白醋,盐,香油,和凉开水调成酱汁llbL:c

] A.c zz7HJ^ 4 将卷好的菠菜切成小段,一面沾上白芝麻,再淋上酱汁就好咯~~
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5 菠菜卷最好卷小一点儿哦,以一口一个为好哈~~@9|qH2tFM_
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