查看完整版本: 椒盐凤尾虾爆花生米

椒盐凤尾虾爆花生米

这个帖子这个菜是应同事的要求发的
2I/G/X`1] Q.X'y 她说要照着做y7L&tFZC'C5D*x

6[m2v&~/K u
I"pW0dA{
这个菜做起来超简单，就是剥基围虾壳比较费时间!vH2yl,\R+SK
(^4}7G&cF(pA2U
原料：基围虾一斤，花生米2两左右0vmasx1v B
个头不大但很新鲜的基围虾$l;f1w$st.Z |4e{
[img]http://bbs.512ms.com/attachments/day_090605/20090605_20329ea1e1450a727d5eMGLF2zao6I6s.jpg[/img]
2Q*Z8|@NZ 生的花生米Y0R,`g!|
[img]http://bbs.512ms.com/attachments/day_090605/20090605_ef83d37ce7d26bfcff3bnjPtuaR7VsJJ.jpg.thumb.jpg[/img]v2R|-Q#s
基围虾去头、抽筋、剥壳（留尾）"]U&C$[-@` @c
去头x|-K.~v
[img]http://bbs.512ms.com/attachments/day_090605/20090605_9fc12edac7314d875e40Qh6EEhMNWnF1.jpg[/img]
Ou G`:T 剥壳抽筋 W:]8_ vU4Wp C
[img]http://bbs.512ms.com/attachments/day_090605/20090605_14f69c02e3c072600e39py7qClKdbeim.jpg[/img]
-Bv2Uh?G3i 一斤虾全部剥好（费时45分钟）@rc?Z4@
[img]http://bbs.512ms.com/attachments/day_090605/20090605_f7f246d60c0b640d7754yQZtr1mdpuYI.jpg[/img]@Q(P|9WyB*rgu
剥好的虾仁放少许盐酒捏一下后冲洗干净沥干水份4O-{K0ti
K bwNKT`0e
放入姜丝葱段料酒少许 J!l?l Z&Ka zF&M
再放入适量椒盐粉腌制半小时左右
I t`1ApB:V [img]http://bbs.512ms.com/attachments/day_090605/20090605_94db00528b9cbdfec3f7xVWMCAszDpmA.jpg.thumb.jpg[/img]fB kL*c8G1Gf*F4m
-j$B$aeD]
[img]http://bbs.512ms.com/attachments/day_090605/20090605_8565d6c1b45971fefcb5vMgf6Yv3mWHu.jpg[/img]
{ss0Xr,n @;q9N q 花生米油里炸熟，放置冷却后备用$}9_@{0R*[p
[img]http://bbs.512ms.com/attachments/day_090605/20090605_91227bd533889f60bc962h6A1gaIv1AN.jpg[/img]
C^NJ6Z3t/f5Z 起油锅，虾仁爆炒至变色后，加入爆好的花生米翻炒片刻即可起锅
U3e$\F5UaO [img]http://bbs.512ms.com/attachments/day_090605/20090605_63e073c05d68f549ff7a0xiNoAgP19M3.jpg[/img] N*Io;^M

EAR ^&W8P [img]http://bbs.512ms.com/attachments/day_090605/20090605_db7da5391befa5fdd2cant6wvzh0jiT0.jpg[/img]
c qx0I*@.UU1C5{
@0\\G8v [J"] [img]http://bbs.512ms.com/attachments/day_090605/20090605_1d210a19e5ce4a6dec6cdxlPOs34MiVq.jpg[/img]B&b)F5T/VH.^
好啦，装盘啦
*qR)ziU{;D.AV 虾虾嫩嫩的也很入味，花生仁脆脆的很香+y!_ H,X+lM~D3q

4B]^ k.`LHf9w+rU \ 这个菜是去年同事另一位做了带给我们吃过后，我学的
*T(QV|1|u 感觉很好吃
[
B1Re-Et
xh [img]http://bbs.512ms.com/attachments/day_090605/20090605_47d0fd3a9e028c9d5758afRr5ZBAoPwb.jpg[/img]
IW!q_+m%h{B
!c"o-a)|-AR.B&h
[img]http://bbs.512ms.com/attachments/day_090605/20090605_c3b14979e8c38df783ceIDwmipmc3hmS.jpg[/img]
0DQ4Ql,U#i!p
G.WS}4Y8Dz [img]http://bbs.512ms.com/attachments/day_090605/20090605_001bd9f7f92e5ee90ad964m7OuxoMjkP.jpg[/img]

这道菜应该很容易，材料和作法都很简单吗！

花生米和虾仁一起爆？
ma)TgiU(EU)Mn 还真没有想到过S(aG4I Str
应该是道下酒的好菜