李渊 2006-8-2 18:59
干贝冬瓜(图解)
材料很简单：干贝和冬瓜。 k@4Z7Q6G"QM'hO_
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[img]http://news.xinhuanet.com/food/2005-06/16/xinsrc_392060214152726729678124.jpg[/img]
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冬瓜切去皮和籽，切成厚片。w Cdg"M F
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[img]http://news.xinhuanet.com/food/2005-06/16/xinsrc_40206021415273589507125.jpg[/img]
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干贝洗净加葱、姜、料酒上笼蒸至干贝熟烂后取出。J&{Eni\[:d
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[img]http://news.xinhuanet.com/food/2005-06/16/xinsrc_40206021415279390951126.jpg[/img]
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挑去葱姜，沥去料酒，将干贝撕碎备用。xc'pF3s
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锅内加一小碗鸡汤，一片姜片烧开（家里没鸡汤 我用的清水）倒入冬瓜片、干贝丝，调入适量盐。 u/dH0Y:z
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煮到冬瓜熟透后，调入鸡精，用适量水淀粉勾芡，汤汁浓稠后关火。)}/Ud)\#m u0^
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[img]http://news.xinhuanet.com/food/2005-06/16/xinsrc_422060214152779213262129.jpg[/img]
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将冬瓜整齐的码放在盘子里，然后淋上锅里的汤汁即可。
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[img]http://news.xinhuanet.com/food/2005-06/16/xinsrc_432060214152739211459130.jpg[/img]
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再来一张!
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[img]http://news.xinhuanet.com/food/2005-06/16/xinsrc_44206021415270635899131.jpg[/img]
红纸鹤 2006-8-6 16:19
好漂亮哦,我一直不知道这个菜是怎么做,现在可以试试了
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